Set menu available for larger groups. 10% service charge of the
total bill will automatically be applied to groups of 8 or more
Beer Battered Ling, Cucumber, Tomato, Tartar Sauce, Soft Flour Tortilla, Lime
Pan Roasted Calamari
Chilli, Garlic, Parsley, Flat Bread, Lemon
Spring Bay Mussels
Sobrasada Sauce, Grilled Bread
Ginger, Garlic, Green Shallot, Coriander, Soy & Sesame Sauce, Steamed Rice
Stir Fried with Piri Piri Sauce
Sweet Belem Portuguese Custard Tart
Crispy Puff Pastry Shell Filled With Free Range Egg Custard
Our menu is inspired by foods we love to eat and share with our
friends and family. At Fich we focus on sustainable Australian and NewZealand seafood combined with seasonal, local fresh produce.
Guten free options available upon request.
"The idea is to combine the classic elements of a takeaway fish-and-chip shop with a more up-market fish restaurant. “I want people to think of this as a local fish and chippery but, how do you say it? A little bit better,” says Silva, laughing".